- Useful dimensions of the cooking surface 730×540 mm, 39,42 dm2.
- 2 separate cooking zones.
- Thermostatic regulation from 110°C to 300°C, safety thermostat.
- Made of AISI 304 stainless steel, deep-drawn “Top” (15/10th), levelling cylinders, waterproof “IPX5”.
- Inclined steel baking plate with high thermal conductivity, welded peripheral edge for perfect sealing. Drawer for recovering cooking juice.
- Electric heating by stainless steel resistors, placed under the plate.
- Appliances built in compliance with current standards (CE).
Deep-drawn plate, one-piece construction with the TOP itself, 100% hygiene guaranteed!