- Stainless steel cooking grid, dimensions (780×670 mm). 2x 1/2 separate elements.
- Heating by burners in stainless steel with stabilized flame, placed under a “special” stainless steel caps, which transmit heat by radiation, this unique construction feature has the ability to ensure that the live flame is never in contact with food.
- Combustion chamber made entirely of stainless steel.
- Valve control with safety by thermocouple, automatic ignition by pilot light, electric piezo.
- Lower water tank in stainless steel (double functions): 1st collect the juices of the cooking and attenuate the smoke during the cooking of the food, 2nd release a steam for a remarkable cooking.
- Made of stainless steel AISI 304.
- Adjustable lower cylinders.
- The equipment is manufactured following the (CE) standards in force.
A professional machine that allows you to make excellent grilled plates, without the food being in direct contact with the falems. The food stays morbid thanks to the steam released through a water basin underneath, which is also used as cooking fluid catsching basin and to diminish the smoke.